1 Scope
This PAS gives recommendations for exercising due diligence in relation to Council Regulation (EC) No 1005/2008 establishing a Community system
to prevent, deter and eliminate IUU fishing [1] (“EUIUU Regulation”), and to ensure robust traceability and decent working conditions
in the seafood industry.
This PAS gives recommendations on the following.
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a) What are the considerations within a due diligence system in order to minimize the risk of IUUfish/seafood in the supply chain?
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b) What needs to exist to assure decent conditions at work in the seafood sector?
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c) What traceability systems are used to deliver the ability to verify claims?
This PAS covers those seafood products affected by the EUIUU Regulation [1], a list of which is given in Annex 1 of the Regulation [2]. In addition to those products listed in the Annex of the EUIUU Regulation [1], this PAS applies to all aquatic ingredients used in seafood or products sold into the retail, food service or any other sector that contain aquatic
items (e.g. pharmaceuticals, pet food).
NOTE Annex 1 of the EUIUU Regulation [1] was most recently amended by Commission Regulation (EU) No 202/2011 of 1 March 2011 [2].
This PAS is for use by importers and processors (referred to as “organizations” throughout
this PAS) that have an obligation to meet the requirements of the EUIUU Regulation
[1], which includes the supply chains of seafood imported into and subsequently sold in the EU. This PAS can be of interest to any
other organization involved in the seafoodsupply chain interested in improving or
promoting legal sourcing practices, full chain traceability and decent work conditions (e.g. ILO Convention C188 for fishing vessels [12]).
This PAS can also be used by organizations trading products not covered by the EUIUU
Regulation [1] such as marine ingredients, pet food, etc.
This PAS is of interest to competent authorities and other entities (such as NGOs,
industry associations and certification bodies) where it can provide a benchmark for
developing a due diligence system and provide information on the expectations of processors and importers.

© Michel Gunther/WWF.